Images Picking a Custom Cake in NYC? Get to Know These Yummy Flavor Ideas

Any finely crafted custom cake in NYC should be top-notch in two categories, namely design and taste. Nobody would definitely like a cake that looks stunning on the outside, but tastes bland on the inside. Two of 2014’s most popular wedding cake flavors are traditional vanilla batter and chocolate cake, with red velvet coming in at a close third.

For couples looking for an exciting twist to an otherwise classic flavor, they can choose coconut instead of the usual cream cheese frosting and red velvet combination. On the other hand, chocolate lovers can add a burst of rosewater flavor into vanilla buttercream, which creates a subtle yet sweet flavor that’s sure to captivate the sweet tooth of guests.

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