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How Cake Decorators Make the Finest Cakes

Everything you see that makes up a wedding cake, from the topmost elements to the foundation, is crucial to the cake’s structure and design. The cake decorator makes tough decisions to come up with a cake structure that goes well with the wedding. It also has to reflect the couple’s interest and personalities. Here’s a glimpse of how expert cake decorators make the finest cakes.
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Picking a Custom Cake in NYC? Get to Know These Yummy Flavor Ideas

Any finely crafted custom cake in NYC should be top-notch in two categories, namely design and taste. Nobody would definitely like a cake that looks stunning on the outside, but tastes bland on the inside. Two of 2014’s most popular wedding cake flavors are traditional vanilla batter and chocolate cake, with red velvet coming in at a close third.

For couples looking for an exciting twist to an otherwise classic flavor, they can choose coconut instead of the usual cream cheese frosting and red velvet combination. On the other hand, chocolate lovers can add a burst of rosewater flavor into vanilla buttercream, which creates a subtle yet sweet flavor that’s sure to captivate the sweet tooth of guests.

http://elegantlyiced.com/blog/info-articles/picking-a-custom-cake-in-nyc-get-to-know-these-yummy-flavor-ideas.php
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Wanting to Get the Perfect Wedding Cake?

Wedding parties would not be complete without a lovely and scrumptious cake. It’s the centerpiece of the event and its presence just can’t be ignored. In fact, you may mistake a wedding for another occasion if not for the tall cake standing at the most visible corner of the hall. For soon-to-be married couples, here are some tips on choosing a wedding cake.

The first step is to look for a good bakery. This isn’t the typical bakery who bakes holiday cupcakes and bread but one who specializes on baking cakes for special occasions like weddings. Browsing the Web is a good idea as most of the leaders in baking cakes have their websites up for customers to view.
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Wedding Cake 101: Get to Know Your Icings

You’re at the cake design studio with your beau. After agreeing on some design details, the cake designer suddenly shifts his attention and asks you, “Cream cheese icing, buttercream, or fondant?”
Ma’am?” the baker asks you again with a confused look.
You’re suddenly at a loss. How should you know? All you know about wedding cakes are simple things like icing, and you never went further. But don’t fret, darling. Wedding cake embellishments and terms are simple to understand.
First, what are fondants and icings? Fondant is the main decoration of choice for wedding cakes. They have a dough-like consistency, which can be easily shaped into any desired design. On the other hand, conventional icing is lighter, creamier, and is used to create smaller designs like flowers and leaves, and can serve as filling.
There are three main types of icing (aka frosting): buttercream, ganache, and royal icing. Buttercream is one of the most preferred, because it is sweet, very workable, and retains its shape well. Royal icing closely resembles buttercream, but doesn’t equal its consistency; while ganache is entirely different as it is made purely out of chocolate.

So, there you have it – the three main types of wedding cake frostings. A bit of information like this can help because choosing the right one can greatly improve both the design and overall taste of your wedding cake; plus, you won’t look so dumfounded whenever you’re asked the same question again. Good to know, isn’t it? 
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Choose the Ultimate Dream Wedding Cake in NYC with These Neat Tips

Once you’ve decided on a cake designer or baker, schedule a tasting and discuss your preferences. If you’re low on cake design ideas, you can always find inspiration from magazines, social media sites (e.g. Facebook, Pinterest, etc.), or simply go for a current cake trend. You’ll be amazed at how a skilled cake designer can efficiently bring your dream wedding cake ideas to life!

Indeed, carefully choosing among numerous bakers of delicious NYC wedding cakes requires “interview sessions”. Ask your prospective baker if they offer services like customization, and if there are pre-set styles to choose from. A showroom or studio of actual cake designs is much better than a photo gallery, because the design elements are better seen with the naked eye. By seeing what the cake designer has to offer, it would become much easier for you to decide on the specific type of cake you want.

http://elegantlyiced.com/blog/info-articles/choose-the-ultimate-dream-wedding-cake-in-nyc-with-these-neat-tips.php
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Shape and Size: Choosing Custom Wedding Cakes

Weddings are seldom memorable and complete without a wedding cake that serves as both eye candy and dessert during the reception. Oftentimes, wedding cakes garner the same attention and scrutiny given to the bride and groom’s attire, so it’s essential for the cakes to be as gorgeous and tasty as possible. Most couples opt to buy custom cakes to ensure a lovely and delicious dessert for everyone, which is only understandable because they wouldn’t want an ordinary cake to commemorate their special day.
However, choosing custom cakes require taking several important factors into account. For example, the shape of the cake needs to be considered because it can either boost or lower its cost to make. Round and square-shaped cakes are common because they are simple. Pillow-shaped or other specialty cakes, on the other hand, require plenty of cutting and effort to achieve their look. “Topsy-turvy” cakes, meanwhile, call for careful balancing. This is achieved by making one side of the cake larger than the other, but also renders it fragile and easy to topple over.

The size of the cake also needs to be considered because it can either be too large or too small for the wedding guests. This is easier to decide upon if the tiers of the cake are used as a guide. Generally speaking, a two-tiered cake is sufficient for 30 people, while three-tiered cake is good for a hundred. Of course, this is assuming that everyone only gets one slice!
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Sweet Ideas for Custom Cakes in NYC for a Daughter's Sweet 16 Party

It is customary to mark a girl's 16th birthday with a party, but celebrities make sure they do it with a bang. The youngest member of the Kardashian-Jenner family, Kylie, celebrated hers in style and in massive fashion, as can be gleaned from the report of Brandi Fowler and Ken Baker on E! Online.

Parents whose daughters are turning 16 soon should not take this news to mean that they should aim for a Sweet 16 party “Kardashian-Jenner style”, and book the Ty Warner Penthouse at the Four Seasons, NYC's most expensive hotel suite. After all, the well-known celebrity clan is known for their lavish lifestyle and their penchant for luxurious brands. However, if parents want to give their daughters a taste of the sweet life, getting custom cakes in NYC is a good place to start.

http://elegantlyiced.com/blog/info-articles/sweet-ideas-for-custom-cakes-in-nyc-for-a-daughters-sweet-16-party.php
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Ideas for a Wedding Cake with NYC Themes

Picking an iconic place for unique wedding cakes could be difficult with the plentiful choices. Opt for the one closest to your heart. It could be a memory or a representation – whatever you fancy, just employ hefty touches of creativity. Let these ideas for a wedding cake with NYC landmarks as themes inspire you. 

Central Park
Elements in the expanse of Central Park can be lovely wedding cake details. With bountiful blossoms in the gardens, classic floral cakes can be crafted. Sections of the park such as Alice's wonderland or the Shakespeare garden can be translated, too. 

Empire State Building
 The Empire State Building has always been one of the most romantic places in the city. That's why a lot of wedding proposals and dates take place there. You can remake a proposal or a special date. Otherwise, bride and groom figurines can smile atop a copy of its architecture. 

Broadway
As a center for the arts, Broadway provides a lot of theme ideas. Single out a musical or a play, and reap cake designs from there. How about capturing the colorful avenues? Cake pops are getting popular in weddings, so you can use these details for sign boards and other symbols. 

The Manhattan Skyline
When you don't have a specific preference, go all out and incorporate the expanse of the Manhattan skyline. The skyscrapers with Lady Liberty is a favorite in NYC-themed wedding cakes. Details like specific buildings, street signs and cabs are attached or arranged around the tiers.
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The Importance of Planning for Efficient Cake Decorating and Design

Cake decorating is a very long process even for experienced bakers. Once a client orders customized cakes, designers must deliver on the task and make their cakes by their deadline. Those from the industry recognize the importance of planning ahead as a necessity for finishing a custom cake without much problems. 

Whenever a customer asks for a specialized cake to be done, bakers must time their project perfectly, giving ample legroom for re-baking. Since cake designing is an unpredictable process, problems can – and will – occur even if one is careful in doing the task. This is why even the most skillful cake designers prefer to handle their projects ahead of their designated time table. 

Forming the base of the cake, icing the designs and placing the necessary decorations need time and precision. Patissiers often keep a list of strategies to implement when planning the design, including the arrangement and order for the assembly. Even the other parts like boards and boxes are thought of for the complete visual representation of the finished product. Should the client want to revise any part of the cake, they should ideally be able to accommodate it, for as long as it will not gravely affect the already established cake design. 

Having the discipline and organization in coming up with good cake designs should mean being able to execute the custom cakes as imagined by the client. A happy client, of course, can only lead to a more successful business in the long run.
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Choosing a Wedding Cake? Avoid these Mistakes!

For a bride, there are three iconic items that should be present on her wedding day: the gown, the bouquet, and the wedding cake. Unlike the former two, however, your cake is something that both you and your guests should love—it is, after all, intended to be desert. If you’re currently looking for the perfect wedding cake, steer clear of these common mistakes:

Not Taking the Time
As with other aspect of your weddings, your cake should be carefully chosen as well. Take the time to visit multiple bakeries, looking at their designs and sampling their cakes. Explain to them your wedding’s theme or style and see who best grasps what your dream cake looks like. Only then should you book your baker.

Going with Simple Designs to Save Money
There is no shortage of exquisitely designed wedding cakes, but these creations often come with hefty price tags. Don’t despair though; chances are your baker can recreate the design or do modifications that will bring down the cost. So go ahead, it never hurts to ask.

Forgetting About Your Reception Menu
When talking to your baker, don’t forget to mention what food will be served in your reception, especially if your caterer will also be serving desert items. Remember, your cake should complement the flavors of other dishes, not duplicate or clash with them.


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You May Now Eat the Cake: On Wedding Cakes

Nothing can be more awe-inspiring than beholding a multi-way pleat cake, especially the types made for wedding occasions. Such a stunning wedding cake boasts of six layers of finely-sculpted icing made from a combination of high quality ingredients. It showcases intricate folds of different shapes and sizes and can feature a variety of beautiful and detailed icing art. Any newlywed couple would be thrilled and proud to have such a lavish cake gracing their reception gathering.

Multi-tiered cakes are a product of painstaking labor and unparalleled creativity. Wedding cake creators set up appointments with their clients several months before the date of the occasion to learn more about their personality and interests, which play a crucial role in the design of the cakes. The creators also work closely with their clients by getting them involved in the planning stage by asking for their input and suggestions to deliver customized works that fit their budget. They also conduct cake-tasting to help the customers choose the flavors they want and if they have concerns with the ingredients. Some of best-selling flavors among couples include chocolate, fresh vanilla, exotic mango, and refreshing lemon.

Cake designers provide a series of sketches of the designs until they receive approval from their customers. Only when a designer gets the go signal can they begin baking and sculpting a cake that is both delicacy and art. This close collaboration between creator and client ensures that each cake comes out perfect.